Vegan Indian Fusion
Tuesday, April 6th, 6:30-9pm $10
Location: Irene's Myomassology Institute
26061 Franklin Road, Southfield, MI 48033

Indian Food is a passion for Chef Angela. No matter the region, the majority of Traditional Indian Cuisine relies on, and often celebrates the use and healing properties of dairy products. Naturally this is a challenge for Vegans and those who are lactose intolerant. Angela has created incredibly tasty Vegan versions of some of the most dairy-rich dishes that she will demonstrate and we'll enjoy together. She'll also share fundamental techniques that with help you make mindful and healthy changes to your diet.

Our menu: Vegan Mango Lassies, Palak Paneer with Homemade Vegan Paneer Cheese and Aloo Gobi served with Cilantro-Mint Chutney

This class is part of Irene's ongoing Veggie Meet-ups. To save your space in this class please RSVP through
Meet-up.com

Cinco de Mayo Raw Mexican Fiesta
Tuesday, May 4th, 6:30-9pm $10
Location: Irene's Myomassology Institute
26061 Franklin Road, Southfield, MI 48033

Bring your appetite as Angela will show you how easy it is to create an amazing Mexican Fiesta that will leave you fully charged and satisfied without the use of any cheese, flour, or meat. Celebrate Cinco de Mayo in a healthy and humane way, and connect to other like-minded people!

Our menu: Raw Corn Tacos with Mock Beefy Crumbles, Refried "Beans", Cheddar "Cheese", Guacamole and fresh Salsa.